Menu
Lapats Thai Noodles Bar, located in San Francisco, offers a diverse menu of Thai noodle dishes, pan-fried noodles, and house appetizers. The house noodles, like Lapats's Special Noodle and Yen Ta Fo, showcase a blend of flavors and textures. The Pan-Fried Noodles, such as Pad See Ew and Pad Thai, are cooked to perfection with traditional Thai ingredients. House Appetizers like Grilled Beef Balls and Crab Rolls bring unique flavors to the table. Customers rave about the authenticity of the dishes, like the Kuay Tiew Haeng and Pad Gra Prow, which are renowned for their spiciness and richness. The cozy ambiance and friendly service add to the overall dining experience, making Lapats a go-to spot for flavorful Thai cuisine.
House Noodles
Lapats's Special Noodle
Sliced pork, ground pork and fish ball in house special pork bone soup.
crab noodles
crab noodles
Yen Ta Fo
Mixed seafood in home-made pink soup.
Ba Mee Kha Moo
Braised pork legs served with egg noodles, egg, beansprout, Chinese broccoli and chili vinegar sauce.
Kuay Tiew Ped Toon
Well-done braised duck in Thai special black soup.
Kuay Tiew Nuer Toon
Thinly sliced beef tender and braised beef tribe in traditional Thai style soup.
Kuay Tiew Nuer Num Tok
Sliced beef, beef ball, in spicy Thai herb beef blood soup.
Kuay Tiew Moo Toon
Braised pork spareribs in black mushroom soup.
Kuay Tiew Gai
Braised chicken legs in Thai herb, in black mushroom and bitter melon soup.
Kuay Tiew Tom Yum
Ground pork, steamed pork tender, pork entrails in spicy & sour soup.
Kuay Tiew Pak Raum
Vegetables and tofu in clear broth.
Kuay Jub
Rolls rice noodles with pork entrails, crispy pork belly and boiled eggs in Thai herb soup.
Kuay Tiew Haeng (Dried Noodles)
Steamed rice noodles topped with ground pork, sliced pork, crispy pork belly and crush peanut.
Pad Kee Mao
Spicy pan-fried rice noodles with onion, chili, beansprout, bell pepper and basil.
Pad See Ew
Pan-fried flat noodles with Chinese broccoli, egg, garlic and black soy sauce.
Pad Thai
Traditional Thai style pan-fried rice noodles, with tofu, egg, peanut, beansprout and chive.
Rad Nah
Pan-fried thick rice noodles topped with vegetables, marinated pork in gravy sauce.
Fried Rice
Pan-fried with egg, garlic, onion cilantro.
Pad Mee Tiew
Pan-fried yellow noodles with chive.
Pan-Fried Noodles
House Appetizers
Grilled Beef Balls
Grilled Beef Balls
Grilled Pork Balls
Grilled Pork Balls
Green Dumplings
Steamed sauteed chives, served with sweet chili black soy sauce.
Crab Rolls
Golden fried stuffed fresh crab meat with ground pork, water chestnut, garlic pepper served with sweet plum ginger sauce.
Corn Cake
Deep fried corn seed mixed in flour curry paste, kaffir lime leaves, served with sweet chili sauce and peanut.
Kluay Khak Tod
Thai-style deep fried sliced banana (seasonal).
Fried Tofu
Golden fried tofu served with sweet chili sauce.
Thai Fried Wonton
Deep fried stuffed wonton with ground pork, served with sweet & sour sauce.
Potato Fried
Deep fried fresh potato, served with sweet chili sauce and peanut.
Taro Fried
Deep fried fresh taro, served with sweet chili sauce and peanut.
Fish Cake
Deep fried ground fish mixed with red curry paste and kaffir lime leaves served with sweet cucumber sauce.
Nong Gai Yang
BBQ marinated chicken legs, served with rice powder chili sauce.
Chicken Wings
Deep fried salted chicken wings, served with sweet and sour sauce.
Satay
Grilled marinated skewers, served with peanut sauce & cucumber salad.
Pig Ears
Steamed pig ears with Thai spices, served with spicy and sour chili sauce.
Baby Pork Spare Rib
Deep fried marinated baby pork spare ribs, served with sweet chili sauce.
Koh Moo Yang
Grilled marinated pork neck meat, served with home-made rice powder chili sauce.
Beef/Pork Jerkey
Fried sliced beef or pork served with house special chili sauce.
Grilled Rib Eye
Grilled Rib Eye served with rice powder chili sauce.
FRIED ROLLS
Delicious traditionl vegetable fried rolls, served with sweet chili sauce
Tom Zapp Kra DOOK Moo
Spicy and sour with well stewed Pork Spareribs, chili, rice powder
Tom Kha
Coconut milk based soup with lemongrass, kaffir lime leaves.
Tom Yum
Traditional spicy and sour soup with lemongrass, mushrooms and kaffir lime leaves.
Tom Zapp Nuer Toon
Braised beef entrails, chili, rice powder in spicy lime beef broth.
Tom Lerd Moo
Ground pork, pork blood, pork entrails in clear soup.
Thai-Style Soup
House Salads
Som Tum
Papaya salad, choice of raw crab, grilled prawns, salted eggs, crispy pork belly or veggie shredded green papaya with tomatoes, chili, lime juice, garlic and green bean.
Spicy Prawns Salad
Raw fresh tiger prawns topped with house special garlic chili lime sauce.
Pla Goong
Grilled fresh prawns tossed with onion, lemongrass, sweet chili paste, lime juice and mint leaves.
Yum Ka Na Goong Sod
Fresh Chinese broccoli and prawns tossed with chili, lime juice and garlic.
Yum Ta Lay
Combination of seafood mixed with white onion, chili, celery and lime dressing.
Yum Moo Yor
Sliced pork sausage tossed with onion, chili and lime juice dressing.
Yum Kha Moo
Sliced pork leg sausage mixed with chili, onion and lime juice.
Yum Woon Sen
Glass noodles mixed with lime juice, onion, ground pork, chili and peanuts.
Yum Moo Krob
Crispy fried pork belly tossed in lime juice, rice powder and onion.
Yum Khor Moo Yang
Grilled pork neck mixed with onion, crispy rice powder, chili, lime juice and basil.
Moo Ma Now
Chinese broccoli topped with steam pork garlic chili lime sauce.
Nam Tok
Grilled sliced marinated pork or beef mixed with onion, rice powder, lime juice and basil.
Larb Ped (Traditional Thai Style)
Minced char-broiled fresh with duck offal, onion, chili and lime juice.
Larb Pla Yang
Minced grilled catfish mixed with rice powder, chili powder, lime juice onion and basil.
Larb
Ground pork, chicken or beef tossed in lime juice, onion, rice powder and basil leaves.
Yum Teen Gai
Steamed boneless chicken feet mixed with onion, chili, lemongrass, lime dressing and mint leaves.
Pad Broccoli
Sauteed fresh broccoli with garlic oyster sauce.
Pad Green Bean
Sauteed fresh green bean with garlic soy sauce.
Pad Kha Nah
Stir-fried Chinese broccoli with garlic oyster sauce.
Pad Snow Pea
Sauteed fresh snow pea with garlic oyster sauce.
Pad Pak Ruammit
Sauteed fresh mixed vegetables with garlic light thin soy sauce.
Healthy Veggies
Main Dishes
Moo Dang
Roasted red pork and crispy pork belly, boiled eggs, sausage served with chili black soy sauce.
Moo Krob
Crispy fried pork belly served with chili black soy sauce.
Kha Moo
Pork leg stewed in Thai spices soup served with vegetables and chili vinegar sauce.
Gai Tom Nam Pha
Steamed yellow chicken (bone-in) in fish sauce served with garlic black bean sauce.
Spices Chicken Wings
BBQ marinated chicken wings with Thai spices served with chili tamarind sauce.
Pad Gra Prow Moo Krob
Stir-fried crispy pork belly, garlic, chili and basil leaves.
Kha Nah Moo Krob
Stir-fried crispy pork belly, garlic, chili and Chinese broccoli.
Spicy Baby Spare Ribs
Stir-fried pork baby spare ribs with chili paste, young peppercorn and kaffir lime leaves.
Thai Style Omlette
Pan fried beaten eggs with minced pork/prawns/crab omelette.
Crab Fried Rice
Pan-fried rice with egg, garlic, onion, cilantro and crab meat.
Pad Khing Sod
Pan-fried fresh ginger with garlic and onion.
Pad Kra Prow
Stir-fried with garlic, fresh chili and basil leaves.
Pad Gratiem
Pan-fried with garlic, pepper and cilantro.
Pad Pick Khing
Sauteed house made chili paste with green bean, bell pepper and basil leaves.
Pad Makuer
Stir-fried eggplant with garlic chili and basil leaves.
Red Panang Curry
Coconut red panang curry with vegetables and basil.
Yellow Curry
Coconut yellow curry with vegetables and basil.
Green Curry
Coconut green curry with vegetables and basil.
House Curries
House Specials
Basil Combo Tray
Spocy Basil Como Tray
Spicy Pork Bone Soup
Spicy Pork Bone Soup
Steamed Fish with Pickled Plum
Steamed fresh whole black bass in plum ginger sauce served with house special black bean sauce.
B.B.Q. Chicken Hearts and Livers
B.B.Q. Chicken Hearts and Livers
Sweet Clams
Sweet Clams
HOR MOK
THAI CURRY FISH CUISINE WITH RICE
PINK NOODLES
Kao Mun Gai
Steamed yellow chicken served with garlic rice and house special sauce
Spicy basil pork with century eeg
Spicy basil por with century eeg
Gang Som
Deep fried whole black bass topped with vegetables and spicy & sour tamarind soup.
Gang Lueng Pla
Black bass in spicy sour bamboo curry.
Goong Op Woon Sen
Steamed fresh prawns in ginger, glass noodles and celery served in clay pot.
Sweet & Sour Salmon
Grilled fresh salmon fillet topped with chefs special sweet & sour sauce.
Tom Yum Salmon
Fresh salmon fillet, lemon grass, mushroom, onion, chili in spicy & sour soup.
Choo Chee Salmon
Grilled fresh salmon fillet topped with authentic red curry sauce and vegetables.
Clay Pot Clams
Steamed fresh clams with garlic lemongrass, basil served with house special sauce.
Hot Plate Seafood
Pan-fried combination of seafood and vegetables in sweet & sour chili sauce.
Pla Dook Pad Phed
Fried catfish (bone in) sauteed with sweet chili sauce and basil.
Suki (Soup/Dried)
Steamed glass noodles with seafood and vegetables in home-made garlic red/ black bean sauce.
Spicy Mango Shrimp Paste
Fresh shredded mango in chili shrimp paste served with deep fried mackerel and steamed vegetables.
Steamed Rice Noodle
Thin, flat, glass or egg noodle.
Jasmine Steamed Rice
Brown Rice
We sold today
Garlic & Ginger Rice
Garlic & Ginger Brown Rice
Sticky Rice
Peanut Sauce
Cucumber Salad
Side Orders
Lapatss Desserts
Ruammit
Combination of pumpkin, plum seed and jackfruit served with shaved ice and syrup.
Sweet Sticky Rice with Durian
Sweet Sticky Rice with Mango (Seasonal)
Iced Tea
Thai Iced Coffee
Thai Iced Tea
Young Coconut in Shell
Organic Apple Juice
Sparkling Water
Coke
Diet Coke
Tazo Green Tea
Tazo Black Tea
Soft Drinks
Alcohol Drinks